By

Amy Mayer
About the author

Amy Mayer is a science journalist based in the Bay Area. She writes about ecology, agriculture and climate science and spent many years working in public radio. An alum of the UC Berkeley Graduate School of Journalism, she began her post-grad school career in Fairbanks, Alaska and has also worked in western Massachusetts and central Iowa. She lives on a hill that on a clear day offers views of the Bay and Mt. Diablo.

Articles by Amy Mayer

Bagman for Bay Mussels

Martin Trinh practically bounces along the dock at the Coyote Point Yacht Club on a breezy, sunny spring morning. He’s carrying a case full of instruments and scopes out an open slip at the end of the pier. Soon he’s lowering a probe into the water, alongside kelp clinging to the underside of the dock. Another trip back to his Prius, still sporting South Carolina license plates, and he’s got a white plastic dish pan and a scrub brush. He...
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